Build Season Recipes: Week 2

These award-winning cookies fuelled our continued designing, prototyping and drivetrain-manufacturing activities this past weekend.

Chocolate Chip Cookies

• 1/2 cup butter

• 1/2 cup Crisco

• 1/2 cup sugar

• 1/2 cup brown sugar

• 1 tsp. vanilla extract

• 2 eggs

• 2 1/2 cups flour

• 1 tsp. baking soda

• 1/4 tsp. salt

• 1 handful rolled oats

• 1 cup chocolate chips

Cream shortening and sugar. Add vanilla and eggs; beat. Add flour, baking soda and salt and mix well. Add oats and chocolate chips, stirring slowly. Drop 1" balls onto a cookie sheet and press flat with a fork. Bake at 350°F for 8-10 minutes, until golden brown.